#Restaurant

8 hotel restaurants where you can eat ingredients from Okinawa

The real pleasure of traveling to Okinawa is to eat. Among them, dishes using fresh local ingredients are exceptional. This time, we will introduce a selection of hotel restaurants that actively incorporate ingredients from Okinawa Prefecture. "Island carrot" and "Churahechima" in winter season. These are Shimano vegetables from Okinawa. Why don't you taste Okinawan local ingredients that are difficult to taste on the mainland at eight restaurants that actively incorporate Okinawan ingredients? We will guide you to the world of gastronomy unique to Okinawa, which is woven by carefully selected ingredients and skillful chefs. ※The contents of this report are as of February 2026. For details, please refer to the website.
- Gourmet
date： 2025.03.06（updated：2026.03.24）

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